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Nutra Organics

Nutra Organics Beef Bone Broth Concentrate

Nutra Organics Beef Bone Broth Concentrate

Regular price $38.00 AUD
Regular price Sale price $38.00 AUD
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Elevate your daily routine with Nutra Organics' Beef Bone Broth Concentrate Lemon Ginger Apple Cider Vinegar - a remarkable blend boasting nutrition and flavour! Made with grass-fed beef bones, lemon, ginger, turmeric, and more like over 40% collagen protein, it's perfect for gut and bone health, providing immunity support.

But why stop there? This delicious blend adds depth to any dish without compromising taste! Perfect for enriching soups, casseroles, or stews. The lemon, ginger, and ACV yield a fresh twist to any meal, with apple cider vinegar boasting brilliant cleansing properties, making it a great companion for breakfast or post-workout beverages.

Whether revitalising a morning routine or upping the cooking game, Nutra Organics' Beef Bone Broth Concentrate is the ultimate addition! Explore endless culinary possibilities and grab your pack now!


Available in Original, Lemon Ginger ACV and Native Herbs flavours


How to Use:

Simply add 10 grams (1 heaped teaspoon) to 250ml of boiling water. Enjoy as a cup of nutritional broth or use as a base for soups, stews, sauces and gravies for nutrition and taste.

Storage conditions: Consume within 12 weeks after opening. Store in a cool dry place below 25°C, keep the container sealed. Use a clean and dry spoon each time.


Ingredients

Original: Manufactured in a facility that also processes products containing milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.

Native Herbs: Grass Fed Beef Bone Broth Concentrate (84%), Sea Salt, Garlic, Chive Flakes, Guava Leaf Extract, Apple Cider Vinegar, Native Mountain Pepper (0.1%), Native Saltbush.

Lemon Ginger ACV: Grass Fed Beef Bone Broth Concentrate (87%), Sea Salt, Apple Cider Vinegar, Guava Leaf Extract, Native Mountain Pepper. 


Allergen warning:

Manufactured in a facility that also processes products containing milk, egg, soy, sesame, lupin, fish, crustacean, mollusc and tree nuts.

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